L'atelier des Eleveurs

Artisanal workshop cutting and processing organic meat and charcuterie for French butchers, retailers and restaurants

Chauvoncourt, FranceFounded 2021latelierdeseleveurs.frWebsite technologies

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Highlights

  • New on EvolcAdded 2026-11-05

About L'atelier des Eleveurs

L'Atelier des Éleveurs is an artisanal cutting and processing workshop for meat and charcuterie, located in Saint-Mihiel in France. The workshop belongs to a collective of organic livestock farmers (UNEBIO), some of whom are based in the Grand-Est region.

Its meat and charcuterie range is sold to traditional butcher shops, large and medium-sized retail stores, proximity shops, organic specialty stores and restaurants.

The company was founded in 2021 and is registered in France with its headquarters in Chauvoncourt.

Product: Artisanal cutting, processing and sale of organic meat and charcuterie products.

Jobs at L'atelier des Eleveurs

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Website technologies

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Content management

  • WordPressHigh confidence
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Frontend frameworks

  • jQueryHigh confidence
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Hosting

  • ApacheHigh confidence
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