Lesaffre International
Fermentation-based ingredients and solutions for food, health, biotechnology, agriculture and animal nutrition customers
Highlights
- Hiring20 open roles
- New on EvolcAdded 2026-10-27
About Lesaffre International
Lesaffre develops fermentation and biotechnology solutions from microorganisms, including yeasts, bacteria, phages and fungi. Its products and services serve food, health and biotechnology needs, as well as plant and animal uses.
The group serves customers across multiple industries through tailored products, services and applied-science support. Its global production network operates across five continents.
Lesaffre traces its activity to 1853; the registered entity was founded in 2000 and is headquartered in Marcq-en-Barœul, France. The group has 11,700 employees and operates in more than 62 countries, with roles spanning research and development, industrial operations, sales, marketing and corporate functions.
Product: Fermentation-based ingredients and biotechnology solutions made from microorganisms for food, health, plant and animal applications.
Jobs at Lesaffre International (20)
Lesaffre International is hiring for 20 roles, mostly in manufacturing and operations, based in Quatá.
Export Sales Executive
New on EvolcCHARGE(E) DE MARKETING GLOBAL DIGITAL (H/F)
New on EvolcRESPONSABLE PROJETS (H/F) CDI STRASBOURG
New on EvolcElectromecánico
New on EvolcStrategy & Health Category Excellence Director
New on EvolcSUPERVISION DE EXPEDICION
New on EvolcCoordenador de Ativos & Custos Contábeis
New on Evolc
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