Maison Morisseau
Farmed and harvested mussels for food distributors and consumers
Highlights
- Hiring1 open role
- New on EvolcAdded 2026-10-31
About Maison Morisseau
Maison Morisseau farms, harvests, purifies, prepares and sorts mussels, including bouchot mussels sold under several product ranges.
The company is a family-run business with expertise passed down over three generations. Its team includes fishermen and seasonal workers, and sales staff work with customers.
Maison Morisseau is headquartered in Le Vivier-sur-Mer, France. It was founded in 2007 and recruits fishermen and seasonal workers.
Product: Farmed and harvested mussels, including bouchot mussels, prepared and sold under several product ranges.
Jobs at Maison Morisseau (1)
Maison Morisseau is hiring for one role.
Fishermen & seasonal workers
New on Evolc
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