Salaisons Montserret
Dry sausage, cooked sausage and cured pork producer in Grézieu-le-Marché, France, supplying supermarkets and hypermarkets
Highlights
- New on EvolcAdded 2026-11-01
About Salaisons Montserret
Salaisons Montserret manufactures and distributes dry sausages, cooked pork sausages, hams, pâtés and other charcuterie. The range includes more than 40 products, such as cocktail dry sausages, dried topside and ham products.
Customers include supermarkets, hypermarkets, large companies and market and event traders. The products are sold throughout France, the United Kingdom, Spain, Germany and overseas.
The company was founded as a family business in 1958 according to the registry, and its website dates its origins to 1936. It is headquartered in Grézieu-le-Marché in the Monts du Lyonnais, France, and its website states that it employs 30 people. Nicolas Montserret is president and CEO. The company states that it holds the sanitary approval required for food processing and follows an HACCP quality and control plan.
Product: Dry sausages, cooked pork sausages, hams, pâtés and other charcuterie, with more than 40 products in the range.
Jobs at Salaisons Montserret
Leadership
- Nicolas MONTSERRET · General Manager (CEO)Source: company website
- Sylvain MONTSERRET · General ManagerSource: company website
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Website technologies
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- PHPMedium confidence
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Hosting
- ApacheHigh confidence
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Website detection does not establish a paid subscription or company-wide use. Tools loaded after consent or sign-in may be missed. “No longer observed” does not prove the company stopped using a tool.