Restaurant Kontrast
Oslo restaurant serving modern Nordic tasting-style cuisine, led by chef and owner Mikael Svensson
Highlights
- New on EvolcAdded 2026-10-28
About Restaurant Kontrast
Restaurant Kontrast operates a restaurant in Oslo that serves contemporary Nordic cooking, described by the company as going beyond New Nordic cuisine. Executive chef Mikael Svensson leads the kitchen and is credited with a focus on seasonal and locally sourced ingredients.
The restaurant serves diners directly, so its customers are guests who dine at the Oslo location. Revenue comes from restaurant meals.
The company is registered in Norway as RESTAURANT KONTRAST AS and was founded in 2013 in Oslo. The website lists a 10-19 employee band in the registry data.
Product: Contemporary Nordic restaurant dining in Oslo
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