Le Sojami
Organic, plant-based fermented soy foods for consumers seeking dairy-free alternatives
Highlights
- Hiring2 open roles
- New on EvolcAdded 2026-11-01
About Le Sojami
Le Sojami makes organic, plant-based foods using lacto-fermented soy, including spreads, tofu, vegetable patties, sauces, tempeh and ice cream. Products are made at its eco-factory in Estillac using soy sourced from Lot-et-Garonne.
The company sells its food products directly through an online shop and offers recipes for home cooks. Its products are also available through other channels.
Product: Organic plant-based foods made with lacto-fermented soy, including spreads, tofu, patties, sauces, tempeh and ice cream.
Jobs at Le Sojami (2)
Le Sojami is hiring for 2 roles in manufacturing.
VERSATILE AGRI-FOOD PRODUCTION AGENT
New on EvolcMaintenance technician M/W
New on Evolc
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