Le Palais de L'andouille
Artisan charcuterie producing regional sausages, ham and cured meats for consumers and professional buyers
Highlights
- New on EvolcAdded 2026-11-05
About Le Palais de L'andouille
Le Palais de l'Andouille produces and sells Andouille du Val d’Ajol, Jambon de Luxeuil, cured meats and smoked meats, prepared in its workshop in Le Val-d’Ajol. It sells through two online shops and delivers products throughout France.
Its products are sold to individuals and professional customers. The company was founded in 2017 and is based in Le Val-d’Ajol, France.
Product: Regional charcuterie, including Andouille du Val d’Ajol, Jambon de Luxeuil and other cured and smoked meats.
Jobs at Le Palais de L'andouille
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Website technologies
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Hosting
- ApacheHigh confidence
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Detection evidence
- Response headerserver
- Response headerserver
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