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Jæder

Norwegian meat processor making beef, chicken, pork and plant-based products for the food service market

Ålgård, NorwayFounded 1983jaeder.noWebsite technologies

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Highlights

  • New on EvolcAdded 2026-10-28

About Jæder

Jæder produces meat products and plant-based alternatives, including burgers, minced meat, chicken fillets, bacon, ham, spareribs, meatballs and falafel. The range is organised into beef, chicken, pork, hybrid and plant-based categories.

The company supplies meat products to the food service market (storhusholdningsmarkedet). It also works with customers on joint product development, using its test kitchen to develop new products, menus and flavours.

Jæder is based in Ålgård in Rogaland, Norway, and sources from producers on Jæren and in Rogaland. Its legal entity is JÆDER AS, founded in 1983. The website describes the company as having 130 years of experience in meat processing and dates its tradition to 1896.

Product: Beef, chicken, pork, hybrid and plant-based meat products, including burgers, minced meat, fillets, bacon and meatballs, sold to food service.

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