coppenrath-wiese.de

Makes frozen cream cakes, cakes, bread rolls and baked goods for German retail and foodservice buyers

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Highlights

  • Hiring27 open roles
  • New on EvolcAdded 2026-11-02

About coppenrath-wiese.de

Coppenrath & Wiese (Conditorei Coppenrath & Wiese KG) produces cakes, cream cakes, bread rolls, vegan cakes, strudels and mini pastries. Its frozen cream cakes trace back to a method for whipping cream that stays creamy when frozen, developed by the cousins Aloys Coppenrath and Josef Wiese. The Benjamin Blümchen Törööö!-Torte, first made in 1996, comes with a collectible figure in each package.

Products are sold through German retail, including frozen-food counters and Kaufland for bread rolls, and to large-scale buyers (Großverbraucher). The company also operates a factory outlet in Osnabrück.

Production sites are in Mettingen and Osnabrück, with about 1,800 people working in production and about 3,000 people across the company. The company states it produces up to 280,000 cream cakes, 200,000 baked cakes and 4.3 million bread rolls per day. Current openings cover production, technology, logistics, quality and administration, plus apprenticeships and dual-study places.

Product: Frozen and fresh cream cakes, cakes, bread rolls, vegan cakes, strudels and mini pastries sold through retail and foodservice.

Jobs at coppenrath-wiese.de (27)

coppenrath-wiese.de is hiring for 27 roles, mostly in manufacturing and product, based in Mettingen.

See all 27 jobs at coppenrath-wiese.de →

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