Zia Ghjulella

Artisanally made par-baked frozen breads, pastries and Corsican specialties for food-service and tourism businesses

Penta-Di-Casinca, FranceFounded 1984zia-ghjulella.comWebsite technologies

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Highlights

  • New on EvolcAdded 2026-11-01

About Zia Ghjulella

Zia Ghjulella makes breads, pastries and Corsican specialties at its Folelli workshop. Products are par-baked, frozen, packaged and delivered in refrigerated vehicles across Corsica; it also sells complementary wholesale products.

Its customers are food-service professionals and tourist sites. The company provides delivery, product preparation advice and support, and offers professional packaging.

The registered headquarters is in Penta-di-Casinca, France. The company was founded in 1984 and its production facility is in Folelli.

Product: Artisanally produced par-baked frozen breads, pastries and Corsican specialties, with refrigerated delivery and complementary wholesale products.

Jobs at Zia Ghjulella

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Hosting

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