Tandoori Guru

Indian restaurant in Molde, Norway, serving tandoori and Mughlai dishes for dine-in guests and takeaway orders

Molde, NorwayFounded 2018tandooriguru.noWebsite technologies

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Highlights

  • New on EvolcAdded 2026-10-30

About Tandoori Guru

Tandoori Guru is an Indian restaurant in Molde, Norway. Its kitchen serves North Indian food cooked in a tandoor oven fired with charcoal, including meat skewers and breads such as nan, and offers Mughlai-style dishes. The restaurant grinds its own spice blends.

The restaurant serves dine-in guests, who can book a table, and takeaway customers, for whom a separate takeaway menu is available for collection only. Revenue comes from food sales.

The company is registered in Norway as TANDOORI GURU AS, with Molde as its headquarters city, and was founded in 2018. The restaurant presents itself as the first Indian tandoori restaurant opened in Molde. The team is led by founder and master chef Shahid Rafique, with chef Jitendra Singh Gusain and tandoori kitchen head Raj Lamichhane listed.

Product: Dine-in restaurant menu and takeaway menu of North Indian and Mughlai dishes cooked in a charcoal tandoor oven.

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