Snertingdal Ysteri Drift
Makes Norwegian cheeses at the restored Snertingdal dairy, sold to consumers at its dairy outlet and café
Highlights
- New on EvolcAdded 2026-10-28
About Snertingdal Ysteri Drift
Snertingdal Ysteri Drift AS produces Norwegian cheeses at the Snertingdal Ysteri dairy in Snertingdal. The range includes goat cheese, nøkkelost, gauda, trøffelost, pultost and the blue cheese Snertingdal Blå Viking. The company is reviving cheeses that the original dairy, built in 1919 and in operation until 1973, produced and exported.
Products are sold to consumers at the dairy outlet and café in the restored building. Fresh milk is supplied by a local dairy farmer.
The company was founded in 2020 and is registered with its headquarters in Dokka, Norway. Restoration of the dairy building began in 2018.
Product: Norwegian cheeses, including goat cheese, nøkkelost, gauda, trøffelost, pultost and the blue cheese Snertingdal Blå Viking.
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