Salaison Bio Valeur

Organic pork charcuterie and cured meats from producer-owned pig supply, sold to French retailers, butchers and foodservice

Louvigne-du-Desert, FranceFounded 1971salaisonbiovaleur.frWebsite technologies

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Highlights

  • New on EvolcAdded 2026-11-01

About Salaison Bio Valeur

Salaison Bio Valeur (SBV) produces organic pork charcuterie and cured meats, including smoked lardons, country pâté, white ham and garlic saucisson, and also offers organic pork carcasses and meat cuts. Its range is marketed under the Bio Direct and Prés Gourmands names.

Customers include food processors and industrial buyers, central purchasing and wholesale organisations, restaurateurs, craft butchers and retail stores. The business began in 2009, when organic pig farmers took over the processing activity at Louvigné-du-Désert in partnership with Biocoop. The company was founded in 1971.

The production site is in Louvigné-du-Désert in northern Ille-et-Vilaine, where the company also runs a direct-sales shop, En Direct du PorcBio, open on Fridays. The company exhibits at trade fairs including Sirha in Lyon and Natexpo.

Product: Organic pork charcuterie and cured meats, plus organic pork carcasses and meat cuts.

Public tenders won

3 tenders won since 1 Jan 2024 from 2 public buyers in France, worth €1.7M as awarded. From EU award notices (TED) that name Salaison Bio Valeur by its registry number.

  • 6 Jan 2025 VILLE DE BOUGUENAIS · FOURNITURE DE DENREES ALIMENTAIRES POUR LA MAIRIE DE BOUGUENAIS notice
  • 9 Feb 2024 COMMUNE DE THEIX-NOYALO · Fournitures de denrées alimentaires et fournitures diverses pour la commune de Theix-Noyalo notice
  • 24 Jan 2024 VILLE DE BOUGUENAIS · Fourniture de denrées alimentaires pour la mairie de Bouguenais · €1.7M notice

Open tenders like these →

Jobs at Salaison Bio Valeur

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