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Paul Rhodes Bakery

Artisan wholesale bakery supplying breads, pastries and buns to London chefs, restaurants, cafes and hotels

London, United KingdomFounded 2003paulrhodesbakery.co.ukWebsite technologies

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  • New on EvolcAdded 2026-10-28

About Paul Rhodes Bakery

Paul Rhodes Bakery produces handcrafted breads, pastries, cakes, dinner rolls and burger buns from its bakery in Greenwich, London. The range includes Mastercrafted speciality loaves made from historic grains, as well as seasonal products and bespoke orders.

Its customers are mostly chefs and foodservice businesses in London, including Michelin-starred restaurants, neighbourhood cafes, specialist delis, hotel groups and foodservice companies. Orders are delivered freshly baked in the early morning by the company's own drivers. The company also runs a neighbourhood bakery shop in Greenwich.

The business was founded in 2003 by Paul Rhodes, a former Michelin-starred chef and protégé of Pierre Koffmann. It is headquartered in London and seeks skilled bakers to join its team.

Product: Wholesale handcrafted bread, pastries, cakes, dinner rolls and burger buns for trade customers in London, plus a Greenwich bakery shop.

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