evolcSign inStart free
Menu

Pasta Fabbrica

Afro-Italo-Nordic restaurant serving Senegalese-inspired cuisine in Helsinki

Helsinki, FinlandFounded 2015nomadfoodandwine.comWebsite technologies

+ Add to sales board

Highlights

  • New on EvolcAdded 2026-10-30

About Pasta Fabbrica

Nomad Food & Wine is a Helsinki restaurant combining Senegalese flavours, Italian techniques and Nordic ingredients. It serves à la carte and lunch menus.

Founded by chef Paco Ndiaye, the restaurant was established in 2015. The company previously operated a Turku location, which it built and sold, and now focuses on Helsinki.

Product: Restaurant dining with à la carte and lunch menus featuring Afro-Italo-Nordic cuisine.

Jobs at Pasta Fabbrica

No open positions listed right now.

More food & agritech companies

  • Pasta La Vista

    Pasta restaurant serving pasta dishes to diners in Tampere, Finland
    Tampere, FinlandFood & agritechFounded 2023
    Young company

  • Pekan Leipä

    Heinola bakery making breads, pastries and cakes for its own shop and for resellers across Finland
    Heinola, FinlandFood & agritechFounded 1964
    New on Evolc

  • Pelicans Ravintolat

    Finnish restaurant business associated with the Pelicans ice hockey club in Lahti
    Lahti, FinlandFood & agritechFounded 2015
    New on Evolc

  • Pelto-Paturi

    Certified grass, cereal and legume seed packer in Turenki, Finland, supplying farms and dealers across Finland
    Turenki, FinlandFood & agritechFounded 1999
    New on Evolc

  • Peltosiemen

    Seed varieties and grass seed mixes for Finnish farmers
    Forssa, FinlandFood & agritechFounded 2002
    New on Evolc

  • Peltotieto

    Crop production consulting for conventional and organic farms in Finland
    Pöljä, FinlandFood & agritechFounded 2018
    New on Evolc

All food & agritech companies →

Website technologies

Older, unverified list. Detection dates and supporting evidence are not yet available.

  • Google Ads
  • Squarespace