Normande Avicole

Regional poultry producer and wholesaler supplying butchers, restaurants and retailers in Normandy and beyond

Maromme, FranceFounded 2006normande-avicole.fr Website technologies

Highlights

New on EvolcAdded 2026-10-31

About Normande Avicole

Normande Avicole is a poultry producer based in Maromme, near Rouen, that runs its own slaughterhouse and cutting operations for regionally raised poultry. It sells fresh and cut poultry under two brands: Domaine du Bois Barbet for supermarkets and large retail, and La Volaille des Clos for artisan butchers, caterers, local authorities and restaurants.

Customers include artisans, restaurateurs, butchers, grocery stores and large retail chains. Orders are taken by phone the day before and delivered the next morning by a fleet of 15 trucks across Seine-Maritime, Eure, Calvados, Somme and Yvelines, or by a partner carrier; the website also mentions national and international deliveries.

The company was founded in 2006 and is headquartered in Maromme, Normandy, where its integrated slaughterhouse is located. A sales team of six serves professional customers. A 2025 expansion added 300 m² of refrigerated storage and new loading docks.

Product: Fresh and cut regional poultry (chicken and other poultry) sold to retail, foodservice and professional buyers

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