Montagnes Saveurs
Meat cutting and distribution of charcuterie and cheese for restaurants, supermarkets and caterers in the Tarentaise Alps
Highlights
- New on EvolcAdded 2026-10-29
About Montagnes Saveurs
Montagnes Saveurs cuts and minces meat, including beef, veal, lamb, pork, poultry and duck, and matures meat on its premises. Its specialty is fresh minced beef. It also distributes a range of Savoyard charcuterie, local cheeses, and frozen meat, fish and fruit.
Customers are commercial and collective catering businesses, supermarkets and medium-sized retail stores, and Savoyard specialty shops, mainly in the Rhône-Alpes region. The company sells these products on a wholesale basis.
The company was founded in 2010 and is registered in Aime-la-Plagne, in the Tarentaise valley of the Savoie department.
Product: Butchery cutting and fresh minced beef, charcuterie, local cheeses and frozen products for catering and retail.
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