Matsimoka
Traditional smoked and cured meat products made from Estonian-raised meat, sold in own shops and Estonian supermarkets
Highlights
- New on EvolcAdded 2026-10-29
About Matsimoka
Matsimoka produces meat products using traditional methods, using only meat raised in Estonia as raw material. The range includes smoked meat, culinary products, grill products, sausages, salami, soups and raw products.
Products are sold through the company's own meat shops across Estonia and in Selver, Rimi, Prisma, Coop and Maxima stores. The company is an Estonian private limited company (OÜ), founded in 2006 and registered in Hulja.
The website describes three generations of the Inno family building meat-processing skills since 1982.
Product: Traditionally produced smoked meat, sausages, salami, grill and culinary meat products made from Estonian raw meat.
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