Masajo
Bolivian whole cane sugar for home baking and cooking, sold online and through resellers in Finland
Highlights
- New on EvolcAdded 2026-10-28
About Masajo
Masajo sells Bolivian Intiaanisokeri, a whole cane sugar described as grown from an old traditional variety without intensive farming, chemical fertilisers or pesticides. The product is presented as having a honey and liquorice-like taste and is used in baking and cooking, with recipes such as pulla, pies and cakes featured on the website.
The product is offered to consumers through an online shop and a network of resellers shown on a reseller map. The company has been operating since 2000 and is registered in Klaukkala, Finland, as Masajo Oy.
Product: Bolivian Intiaanisokeri, an unrefined whole cane sugar for baking and cooking, sold online and through resellers.
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