Leibur
Estonian bakery making rye and sandwich breads, buns and onion bread for everyday consumers in Estonia
Highlights
- New on EvolcAdded 2026-10-27
About Leibur
Leibur produces bread and bakery products, including several rye bread variants (Rukkipala), the Võiks sandwich loaf made from wheat, oat and rye flours, burger and hot dog buns, and onion bread. Its product range also includes seed breads and a smoked rye bread introduced as a new product.
The range is aimed at everyday consumers; the Võiks loaf is positioned for daily sandwich meals and is described as fibre-rich, lactose-free and vegan.
The company was founded in 1997 and is registered in Tallinn, where it is headquartered. The website traces its origins to 1762, when a bakery was established in Tallinn's Old Town, which it describes as the start of industrial bread production in Estonia. The website is published in Estonian.
Product: Packaged bread and bakery products, including rye bread, sandwich bread Võiks, burger and hot dog buns and onion bread.
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