Le Freti
Restaurant in Annecy's old town serving Savoyard cheese dishes such as fondue, tartiflette and reblochon
Highlights
- Young companyFounded 2023
- New on EvolcAdded 2026-10-30
About Le Freti
Le Freti is a cheese-focused restaurant in the old town of Annecy, France. Its menu includes fondue, tartiflette and reblochon, with dishes made in-house from fresh, seasonal products and cheeses from Savoy and other regions.
It serves diners in the restaurant and offers a weekly selection of daily dishes. Events include an apéro fondue, a Retour des Alpages celebration and Christmas gatherings. Fromageries Buttay is named as its historical partner.
The legal entity was registered in August 2023. Le Freti marks its 50th anniversary in 2024 and focuses on raw-milk and farmhouse cheeses.
Product: Restaurant offering fondue, tartiflette, reblochon and other cheese-based dishes, weekly daily specials and cheese events.
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