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Lafitte

Traditional Landes duck foie gras and confits sold to restaurants, fine-food retailers and online consumers in France

Montaut, FranceFounded 1970lafitte.frWebsite technologies

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Highlights

  • New on EvolcAdded 2026-10-28

About Lafitte

Lafitte produces and sells traditional Landes duck foie gras, along with duck and goose products such as terrines, confits, magrets, pâtés, cooked dishes, cassoulets, sauces and gift boxes. The range also includes a wine cellar section and a selection of caviar d'Aquitaine and sturgeon rillettes.

Customers include prestigious restaurants, a network of retailers and épiceries fines in France, and consumers who buy online. The company also sells business gifts and to works councils (comités d'entreprise). Revenue comes from product sales.

The business was founded in 1920 in Montaut, in the Chalosse area of south-western France, by Pierre Lafitte, initially as a trader of game, duck foie gras and goose foie gras. The company describes itself as a family business. It operates seven shops in Montaut, Mont de Marsan, Bayonne, Bordeaux, Dax and Paris.

Product: Duck foie gras, confits, magrets, pâtés, terrines, ready-cooked dishes and gift boxes sold online and through shops.

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