La Tupina
Southwest French restaurant in central Bordeaux serving regional cuisine cooked over an open hearth, founded in 1968
Highlights
- New on EvolcAdded 2026-10-31
About La Tupina
La Tupina is a restaurant in the historic centre of Bordeaux that serves Southwest French cuisine. Its name refers to the tupina, the cauldron set in the fireplace that is the centre of the dining room, where dishes such as tricandilles, soups and roasted poultry are prepared.
The restaurant serves diners who visit for lunch and dinner. Its menu is built on produce from Gascony and Guyenne, including vegetables, free-range meat, cheeses and regional wines, sourced from producers it works with directly. Franck Audu has been the chef since 2019.
According to its website, the restaurant was founded in 1968 by Jean-Pierre Xiradakis. The current legal entity, LA TUPINA, was founded in 2013 and is based in Bordeaux, France.
Product: Restaurant serving Southwest French cuisine for lunch and dinner in Bordeaux.
Jobs at La Tupina
More travel & hospitality companies
La Vallee des Singes
A primate-focused zoological park in Romagne, France, welcoming visitors to see animals in semi-freedomNew on EvolcLabel West
Private guided tours and tailored trips across France with own guides and vehicles, for travel agencies and independent travellersNew on EvolcLac de Ribou
Lakeside camping with accommodation and leisure facilities for holidaymakers in Cholet, FranceNew on EvolcLac et Montagne Sports
Ski and snowboard rentals and equipment sales for visitors to the Avoriaz slopes in MontriondNew on Evolclafermedemarieeugenie.fr
A four-room rural guesthouse with evening dining for travelers visiting Burgundy's Bresse regionNew on Evolc
Website technologies
Older, unverified list. Detection dates and supporting evidence are not yet available.
- AWS
- Cloudflare
- Stripe
- Webflow