Fleur de Levain
Artisanal organic sourdough breads and pastries for local shoppers and organic food stores in Brittany
Highlights
- New on EvolcAdded 2026-10-31
About Fleur de Levain
Fleur de Levain makes organic breads and pastries using local and western French flours, including naturally leavened breads, gluten-free breads, croissants, brioches and scones. Its breads are hand-shaped and slowly fermented.
Products are sold at its bakery and delivered to organic food stores across parts of Côtes-d’Armor and Ille-et-Vilaine. The bakery is based in Saint-Coulomb, where it has operated since 2014; the company was founded in 2016.
Product: Artisanal organic sourdough breads and pastries, including gluten-free options.
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