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Ecofang

Harvests wild sea urchins in northern Norway and exports them live to chefs and restaurants worldwide

Tromsø, NorwayFounded 2016ecofang.noWebsite technologies

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Highlights

  • New on EvolcAdded 2026-10-28

About Ecofang

Ecofang AS harvests wild green and red sea urchins in the arctic fjords of northern Norway and exports them alive. The company uses a proprietary remote harvesting system that it describes as non-polluting, and sorts the catch to supply high-quality, high-roe urchins.

Its customers are chefs and restaurants, and the company states that its urchins are delivered alive to end customers around the world. Testimonials on its website come from Michelin-starred restaurants in Belgium and Norway. Prices are provided on request.

Ecofang was founded in 2016 and is headquartered in Tromsø, Norway. The company states that it aims to restore kelp forests by managing the sea urchin population, linking its work to UN Sustainable Development Goal 14.

Product: Wild green and red sea urchins (uni), harvested in northern Norway and delivered alive to chefs and restaurants.

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Website technologies

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  • Apache
  • Complianz
  • Elementor
  • Google reCAPTCHA
  • WooCommerce
  • WordPress
  • jQuery