Confiserie Lilamand

Candied fruit, calissons and gift boxes from a family confectioner in Provence, sold to retail buyers

Saint-Remy-de-Provence, FranceFounded 1955confiserie-lilamand.comWebsite technologies

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Highlights

  • New on EvolcAdded 2026-11-01

About Confiserie Lilamand

Confiserie Lilamand makes traditional Provençal confectionery, mainly candied fruit (fruits confits) and calissons. Its range also includes marrons glacés, nougats, fruit jellies, almonds, jams, honey, syrups and gift boxes.

Customers are consumers, including gift buyers, who purchase the products listed with prices on the website. Revenue comes from selling these confectionery products.

The family business traces its origins to 1866, when Marius Lilamand founded it as a pastry-confectioner in Saint-Rémy-de-Provence. Pierre Lilamand, the fifth generation, continues the business. The company is a French SAS based in Saint-Rémy-de-Provence, where its workshop can be visited.

Product: Candied fruit, calissons, marrons glacés, nougats, fruit jellies, almonds, jams, honey, syrups and gift boxes.

Jobs at Confiserie Lilamand

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Website technologies

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Forms

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Frontend frameworks

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Hosting

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