Cleurie - Augier

Food wholesaler supplying restaurants, bakers, butchers and local authorities in the Vosges and nearby French departments

Saint-Nabord, FranceFounded 1993cleurie-augier.frWebsite technologies

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Highlights

  • New on EvolcAdded 2026-10-28

About Cleurie - Augier

Cleurie-Augier is a food wholesaler that distributes food products to professionals in the catering and food trades. Its roots are in a cheese-making and dairy distribution activity started in 1972 at Le Tholy (Vosges). The company moved to Saint-Nabord in 1994 and merged with Augier distribution, based in Rignovelle (Haute-Saône), in 2018.

Its customers are professionals in the food trades, including restaurateurs, bakers, pastry chefs, butchers and local authorities (collectivités). The company is a member of the Maîtres Laitiers cooperative, which brings together 1,215 member producers, and of the France Frais network, which groups more than 90 companies distributing fresh products to professionals.

Cleurie-Augier is registered as a French SAS founded in 1993 and is headquartered in Saint-Nabord in the Vosges. It serves professionals in the Vosges, Haute-Saône, Doubs, Territoire de Belfort and Haut-Rhin departments.

Product: Wholesale distribution of food and dairy products to professional food-trade customers in eastern France.

Public tenders won

2 tenders won since 1 Jan 2024 from 1 public buyer in France, worth €6.0M as awarded. From EU award notices (TED) that name Cleurie - Augier by its registry number.

  • 10 Sep 2026 GROUPEMENT DE COMMANDES LYCEE HENRI POINCARE · Marché de volaille fraîche et produits élaborés à partir de volaille 2026/2027. · €5.0M notice
  • 19 Jan 2026 GROUPEMENT DE COMMANDES LYCEE HENRI POINCARE · Marché de Charcuterie 2026-01 · €930k notice

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Website technologies

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