Chuanglee
UK importer and foodservice wholesaler of Thai, Chinese, Malaysian and Vietnamese ingredients for restaurants and procurement teams
Highlights
- New on EvolcAdded 2026-11-02
About Chuanglee
Chuanglee imports and wholesales Thai, Chinese, Malaysian and Vietnamese food ingredients and packaging, including curry pastes, sauces, rice noodles, frozen dumplings and fresh Thai herbs. It also has sauces and ready-to-use components made to customer recipes by its manufacturing partner NRF in Thailand, and runs Suree's Farm, a family farm and packing house in Chachoengsao, Thailand, that flies seasonal herbs and vegetables to the UK weekly.
Customers are independent Asian restaurants, hotel kitchens, multi-site restaurant groups, other wholesalers and procurement teams. The company supplies ambient, chilled, frozen and fresh categories through trade accounts, with credit accounts available and a £300 minimum order for its own-fleet delivery in London and Greater London.
The company is headquartered in London and states a catalogue of 3,000+ product lines, 30+ heritage brands and 450+ foodservice customers. The business was founded in 1989 by Jimmy Chua and is led by siblings Christopher, Jennisa and Katriya Chua; the registered company dates from 1994.
Product: Foodservice wholesale of 3,000+ Thai, Chinese, Malaysian and Vietnamese ingredients and packaging, with own-fleet delivery in London and nationwide UK delivery.
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