Charles Christ
French family canning company making choucroute, ready meals, terrines and organic fermented vegetables
Highlights
- New on EvolcAdded 2026-10-29
About Charles Christ
Charles Christ makes prepared French dishes, including choucroute and other ready meals, terrines, and organic fermented vegetables. Its range is grouped into choucroutes and ready meals, an organic range, organic fermented vegetables and terrines.
The company presents itself as a family business in its fourth generation, operating a canning factory in Sarthe. It states its commitments to people, the environment and local sourcing, and describes its products as 100% French.
The business dates back to 1929 according to the website, and the legal entity was founded in 2014. The company is headquartered in Paris.
Product: Prepared French dishes (choucroute and ready meals), organic fermented vegetables and terrines, produced in a family canning factory in Sarthe.
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