bocuse.fr

Michelin-starred fine-dining restaurant near Lyon serving French haute cuisine to diners, celebrations and business meals

+ Add to sales board

Highlights

  • New on EvolcAdded 2026-11-02

About bocuse.fr

Restaurant Paul Bocuse, operated from the Auberge du Pont de Collonges, is a Michelin-starred fine-dining restaurant in Collonges-au-Mont-d'Or near Lyon. It serves French gastronomic cuisine with a wine list, a dessert trolley and seasonal creations, and also sells gift boxes.

Customers are individual diners, guests marking celebrations, business meals and family gatherings, who book tables online. Revenue comes from meals, wine and gift boxes sold through the restaurant.

The house has been a family home since 1924 and marked its centenary recently. About eighty people work at the restaurant, which operates five days a week. Vincent Le Roux, Directeur Général, leads the business as the third generation of the Bocuse family. The restaurant became the first gastronomic restaurant in France to adopt the "entreprise à mission" legal status, with five statutory social and environmental objectives.

Product: Gastronomic restaurant service with French haute cuisine, wine selection, dessert trolley and gift boxes

Jobs at bocuse.fr

No open positions listed right now.

Leadership

  • Vincent Le Roux · Directeur Général Restaurant Paul Bocuse

More travel & hospitality companies

  • Bois Joly

    Hotel, restaurant and event venue serving leisure and business guests in Crozet, France
    Crozet, FranceTravel & hospitalityFounded 1999
    New on Evolc
  • bol-d-air.fr

    Nature park in La Bresse offering adventure activities and unusual accommodation to visitors and groups
    FranceTravel & hospitality
    New on Evolc
  • Borderlive Concepts

    Immersive live thriller experiences for groups visiting Paris
    Paris, FranceTravel & hospitalityFounded 2016
    New on Evolc
  • Boubet Voyages

    Travel agency selling holiday stays, tours and cruises to leisure travelers through offices in Alençon and Bagnoles-de-l'Orne
    Alencon, FranceTravel & hospitalityFounded 1988
    New on Evolc
  • Bouillon Racine

    Paris restaurant serving traditional French cuisine for diners, groups and business meals
    Paris, FranceTravel & hospitalityFounded 1996
    New on Evolc
  • Bourgogne Sud

    Paris bistro serving homemade Burgundian cuisine and wines to local diners and visitors
    Paris, FranceTravel & hospitalityFounded 2011
    New on Evolc

All travel & hospitality companies →

Website technologies

Tools and platforms detected on this company’s website, grouped by purpose. Dates record when Evolc observed them.

No confirmed website technologies in the latest recorded checks.

Website detection does not establish a paid subscription or company-wide use. Tools loaded after consent or sign-in may be missed. “No longer observed” does not prove the company stopped using a tool.