Au Vieux Couvent
Alsatian fine dining restaurant serving seasonal regional cuisine to diners in Rhinau
Highlights
- New on EvolcAdded 2026-11-08
About Au Vieux Couvent
Au Vieux Couvent is a family-run restaurant in Rhinau, Alsace, serving seasonal cuisine featuring regional fish, game, locally sourced meat, vegetables and edible flowers. It also offers takeaway and seasonal catering for celebrations.
The restaurant serves diners at its restaurant and sells gift vouchers and prepared meals. Its family history began with a bistro beside a farm; the restaurant received a Michelin star in 1983. The current chef is Alexis Albrecht.
Product: Restaurant dining, takeaway meals, gift vouchers and seasonal catering.
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