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Alvis Brothers

Cheddar and other cheese producer supplying UK supermarkets, shops and delis, with exports to over 40 countries

Bristol, United KingdomFounded 1951lyecrossfarm.co.ukWebsite technologies

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Highlights

  • New on EvolcAdded 2026-10-29

About Alvis Brothers

Alvis Brothers farms and produces Cheddar cheese at Lye Cross Farm in the West Country. It also sources other cheeses, including Stilton, Red Leicester and Wensleydale, and packs cheese for own-brand labels. The production and packing process takes place on the farm, and the farm runs a farm shop.

Its customers are supermarkets, shops, delicatessens and businesses that sell under their own brand labels. Products are sold in the UK through local businesses and national retailers, and internationally through independent businesses and large retail stores in more than 40 countries.

The company was founded in 1951 and is headquartered in Bristol. The farm covers 4,300 acres and is home to a herd of 1,200 dairy cattle. Careers listings cover Finance, Sales and Marketing, Production, Farming, Quality Assurance, and Farm Shop and Local Sales.

Product: Cheddar cheese and other cheeses, including Stilton, Red Leicester and Wensleydale, plus own-brand packing and farm shop retail.

Jobs at Alvis Brothers

No open positions listed right now.

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