Actimeat & Co

Frozen meat and plant-based mince, patties and meatballs for food manufacturers across Europe

Manosque, FranceFounded 2016actimeat.comWebsite technologies

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Highlights

  • New on EvolcAdded 2026-10-29

About Actimeat & Co

ActiMeat & Co selects and transforms meat and plant-based raw materials into frozen intermediate ingredients, including mince, patties, burgers and IQF meatballs. Recipes are formulated to customer specifications, and the range includes a 100% veggie line with clean-label recipes.

The customers are food manufacturers: major European producers of own-brand and private label products, private label producers, and European agri-food SMEs. Ingredients are used in sauces, ready meals, filled pasta, oven products, snacks, sandwiches, soups, and puff pastries and pies. Large buyers can order tailor-made solutions, while standardised products are sold by the pallet through an online store.

The company was founded in 2016 and is headquartered in Manosque, France, where its industrial plant is located. Its operations trace back to 1981, when the predecessor Gel Alpes was created. The company reports 40 years of know-how and sells in France and internationally.

Product: Frozen meat and plant-based intermediate ingredients (mince, patties, burgers, IQF meatballs) formulated for food manufacturers.

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