Highland Spring Group

Highland Spring bottles natural source spring water from its catchment in Scotland's Ochil Hills. The range includes still, sparkling and flavoured still water, glass and boxed formats, and a 100% recycled range (excluding cap and label).

The website addresses consumers who buy bottled water for home and on-the-go use. It does not describe its trade or retail channels, customer segments or revenue model in detail.

The company was formed in 1979 by the family that still owns it, and the site states it holds Soil Association organic accreditation since 2001. The website says it bottles over 550 million litres a year and employs nearly 500 people. The nine open job listings are all located in Blackford, Scotland, across operations, logistics, quality, engineering and group services.

Product: Still, sparkling, flavoured, glass and boxed natural spring water from the Ochil Hills, including a 100% recycled-bottle range.