Brauereigasthof Hotel Aying / Franz Inselkammer

The company operates the Brauereigasthof Hotel Aying, a brewery inn in Aying, Bavaria, Germany. The site comprises a guesthouse, a restaurant, the Ayinger Bräustüberl, a banquet space, a bowling alley and a private brewery, according to the website.

The website addresses overnight guests, diners, private event hosts and participants in meetings, conferences, seminars and coaching sessions. It also lists seasonal events and specialty weeks, and describes its offering as rooms, food and drink, and event and conference venues.

The website states that the inn has been a brewery inn in Bavaria since 1385 and is run by the Inselkammer and Hollweck families. Angela Inselkammer and Ursula Hollweck are listed as managing directors, and Christian Hollweck as director. The team page gives a staff figure of 65 employees. Six open positions are listed, mostly in Aying: chef de partie, sous chef, chef de rang and demi chef de rang service roles, an internship, and an apprenticeship starting in 2027.

Product: Hotel rooms, restaurant and brewery-inn dining, banquet and event venue, and meeting and seminar facilities in Aying, Bavaria.